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Easy Christmas Table Centrepiece Ideas

Sponsored by BIG W (S1 Post)

Christmas Table Ideas -- White Christmas in a Jar - beafunmum.com

Hello fun job!  This holiday season, I’m working with BIG W on a series of Christmas themed posts. I had a blast looking at their fab Christmas range and my best pick this week is Battery Operated LED light set (20 lights). They are only $2 and brilliant for all kinds of festive decorations and especially the table because they set that magical tone, and don’t need to be plugged in.

Christmas table decorations

When it comes to decorating the Christmas table, I start with an easy centerpiece and work my way out from there.  For the middle, I like to couple every day items from around the home with festive decorations. Then, once I have the centerpiece sorted, I look at extending a theme to the rest of the table with items like napkins, name place tags and bon bons.

Decorating the Table in Three Steps

  1. Start with a table centerpiece theme
  2. Use everyday items around the home
  3. Introduce colour and styling through festive decorations and items

Below are ideas on how I bring these three concepts together.

1. White Christmas in a Jar

Christmas Table Ideas -- White Christmas in a Jar - beafunmum.com

Concept: a mini fantasy world in a jar

Colour scheme: silver and gold with white highlights

Everyday items: glass cookie jar, salt, glass tumblers (or glass jars)

Festive items: gold table runner, mini Christmas trees, silver mini bonbons, small gold baubles, LED lights, candle

Tip: instead of trees, use an angel or snowman figurine inside the jar

More photos

2. Baubles in Glass (with a holly garland)

Christmas Table Ideas -- baubles in a vase with holly garland tinsel - beafunmum.com

Concept: easy to bring a pop of colour and a garland ties it all in

Colour theme: traditional red and green with silver highlights

Everyday items: large vase or bowl

Festive items: red table runner, garland, baubles

Tip: bring out the silver highlights with silver napkins and bon bons

More photos

3. Stick Christmas Tree

Stick Christmas Tree -- Christmas Table Decorations beafunmum.com

Concept: celebrate with nature

Colour theme: natural tones with diamond (clear) highlights

Everyday items: vase or large jar, tree sticks

Festive decorations: gold table runner, potpourri balls, LED lights, silver birds, diamond tree decorations, small gold baubles

Tip: Make joke tags with paper and hang on the tree

More photos

4. Candle & Beads

bright Christmas theme - Christmas table beafunmum.com

Concept: bring romance, fun and colour to the table

Colour theme: pink & green with bright highlights

Everyday items: vase/candle holder

Festive decorations: beads, baubles, candle

Tip: Christmas doesn’t always have to be in traditional colours

More photos

5. Tea Candle & Glass Tumblers

christmas table decorations - tea light candle in a tumbler beafunmum.com

Concept: Simple! 6 to 8 glasses with tea light candles lined up in the middle of the table

Colour theme: gold, gold and everything gold with glass highlights

Everyday items: glass tumblers (or empty glass jars)

Festive decorations: LED lights, tea light candles, small gold baubles

Tip: attach ribbon to mason jars and use instead of glass tumblers

More photos

6. Light Jar

christmas decorations -- lights in a jar

Concept: sparkly lights add a touch of magic to any setting

Colour theme: gold & brown

Everyday items: large jar, bowl or vase

Festive decorations: baubles, potpourri balls, LED lights

Tip: use different coloured baubles to match any theme

More photos

7. Fruit feature

decorative fruit orange

Concept: decorate the usual, because it’s Christmas

Colour theme: blue and orange with gold highlights

Everyday items:  large glass bowl, oranges

Festive decorations: diamanté stickers

Tip: add eucalyptus leaves and gum nuts along a table runner and add a scattering of LED lights

More photos

8. Ice Sculpture

Christmast table inspiration - ice sculpture - beafunmum.com

Concept: make your own ice sculpture

Colour theme: white, red with silver highlights

Everyday items: water, balloon, tray/plate with sides

Festive items: candle

Tip: add poinsettia or red rose petals to the balloon before adding water

More photos and tutorial

Good-good times are coming.

Video

The White Christmas in a Jar setting took under 5 minutes to set up.  Below is a speedy version.

Giveaway

Get organised early this Christmas with a chance to win a $100 BIG W gift voucher.  (I’ll have another 3 vouchers to giveaway in the upcoming weeks).

To enter, leave a comment below to the answer to this question (and your answer could be featured as part of the BIGW_HintSquad):

What food item is essential on your Christmas table and why?

a Rafflecopter giveaway

T & Cs – Must be over 18 year of age, Australian residents only, judged on merit.  Please read full terms and condition in the link above

Congratulations Rebecca Roffman!

Items I used available at BIG W:

LED lights ($2), 12 silver baubles-60mm ($3), mini bon bons-8 ($4), bird decoration pack ($3), diamond drop decoration-12 ($5), bead garland ($3), table runner ($13), 20 small gold baubles-40mm ($3), 92 tree decorating pack ($15), tinsel holly garland ($5), mini tree table decoration-3 pack ($10), tea light candle-60 ($9), large pillar candle ($8), wave tumbler-6 ($8), potpourri balls pack ($18), large candle vase ($20), large glass bowl ($20)

Disclosure

This post is sponsored by BIG W.  All views and materials (including photographs) produced are my own.  You can read my disclosure policy here.

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265 Comments

  • Reply
    Ruth Laker
    November 25, 2013 at 9:13 pm

    Mandarin and Marshmallow salad…. its a family tradition… if its not there its not the same

  • Reply
    Jessica Warnock
    November 25, 2013 at 9:13 pm

    Christmas salad. Every single green and white and red salad ingredient! It looks amazing and tastes even better!

  • Reply
    Deana
    November 25, 2013 at 9:13 pm

    Home cooked bread because it takes me back to my childhood – the breaking of bread over a Christmas Roast looking for the coin baled inside

  • Reply
    Nichole
    November 25, 2013 at 9:15 pm

    Most essential food item is pork crackling – the local butcher provides enough skin to crackle for weeks, along with the shoulder of pork. Apple sauce is a side to dip the cracking in …. Yum scrum mum !!!

  • Reply
    Amy
    November 25, 2013 at 9:17 pm

    My homemade gingerbread cookies! A Christmas tradition I started making when my daughter was born (she is now 2.5 and has twin brothers who are 10mths). They are yummy and a great baking activity with the kids 🙂

  • Reply
    Jo mcpherson
    November 25, 2013 at 9:17 pm

    I need ALL the traditional food – turkey, roasties, parsnips, carrots, peas, suede, beans, broccoli and Christmas pudding with cream, brandy butter and a mince pie. Yum yum yummy ????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????

  • Reply
    Jaimi Layt
    November 25, 2013 at 9:17 pm

    Definitely my Grand mother’s baked Ham. A Christmas tradition, our family favorite and the recipe has been in the family for over 5 generations.

  • Reply
    Kerry Gilmore
    November 25, 2013 at 9:18 pm

    Any food items on the table as long as we are all there together to share!!

  • Reply
    Shannon
    November 25, 2013 at 9:22 pm

    Christmas Pudding and custard! My dad’s family (he’s one of 11) get together every year and make them up together. Such a beautiful tradition that we all enjoy (plus they taste amazing!) 🙂

  • Reply
    Amanda Eastment
    November 25, 2013 at 9:22 pm

    Mini Christmas Puddings – Arnotts Royals biscuits with white chocolate as the custard, red mini m+m for the holly berry and leaves made from a thin green slice from a lolly snake. These look so special and are super easy to make. I love to create little Christmas treats to enjoy.

  • Reply
    Melanie Woodford
    November 25, 2013 at 9:23 pm

    Christmas ham is the best food on the table at Christmas time. And Pavlova, nothing beats a pavlova!

  • Reply
    Kirsty Bunyan
    November 25, 2013 at 9:23 pm

    In Tasmania we are spoilt for choice, fresh salmon, crayfish, strawberries and cherries grace my Christmas spread!

  • Reply
    Brooke Griffiths
    November 25, 2013 at 9:26 pm

    The most important food on our Christmas table is the pudding. No only because it tastes amazing, but I love the preparation of making it with my 5 year old son and the joy he gets from not only helping, but letting everyone know that he made it 🙂

  • Reply
    Cassie
    November 25, 2013 at 9:27 pm

    Christmas ham! It’s not Christmas lunch without ham 🙂

  • Reply
    Erin
    November 25, 2013 at 9:29 pm

    In our family, trifle!! Must have – happy day followed by happy food!

  • Reply
    Jaime
    November 25, 2013 at 9:29 pm

    Cherries! They are pretty and just the very image of them say Christmas. And!!! They make for great decoration pieces! 🙂

  • Reply
    Melanie Godfrey
    November 25, 2013 at 9:29 pm

    I like to have a bowl of cherries on the table. They are only around at Christmas time and add a naturally sweet touch to the meal. They are even better when dipped in chocolate….. Mmmm.

  • Reply
    Olga Klaassen
    November 25, 2013 at 9:30 pm

    Turkey, Ham and Stuffing! It would not be Christmas Day without them!

  • Reply
    Heather
    November 25, 2013 at 9:30 pm

    Pavlova – made from scratch, featuring with love and lemon butter. I grew up with white Christmases but my Aussie mum always made pavlova at Christmas – on a cold white Christmas it tasted like Summer and sunshine.

  • Reply
    Claire Killeen
    November 25, 2013 at 9:30 pm

    Ham or prawns – just not christmas without either one.

  • Reply
    Karen
    November 25, 2013 at 9:36 pm

    My Nannas Christmas pudding – she will be 98 years old on the 23rd of December, and she still cooks the pudding to perfection. My Husband, Uncle and Dad fight over the leftovers!

  • Reply
    Samantha Jackson
    November 25, 2013 at 9:36 pm

    I would have to say the christmas pudding. Nothing beats finishing off an amazing meal with a fruity sensation with vanilla icecream!

  • Reply
    Terri Jackson
    November 25, 2013 at 9:37 pm

    Plum pudding with brandy cream..ohh la la

  • Reply
    Linda
    November 25, 2013 at 9:38 pm

    Turkey!! A once-yearly tradition that must continue! Freshly cooked with stuffing, gravy and apple sauce… Yummm!!!

  • Reply
    Marine Davidson
    November 25, 2013 at 9:38 pm

    Oysters! because i always had them on Christmas day since i am a very little child!!

  • Reply
    Liz Paganoni
    November 25, 2013 at 9:40 pm

    The Christmas ham. The ham you eat breakfast, lunch & dinner for the next week. The ham that is a million times better than ham at any other time of the year. Christmas is all about the ham!

    • Reply
      Krystine Keen
      November 25, 2013 at 9:52 pm

      The Christmas pudding. I come from a long line of Pastry Chefs a skill I unfortunately did not inherit. The pudding for me symbolizes all that family is, the traditions, the customs and the special time I spent with them as the process of creating the pudding took place; soaking the fruit,mmm laced with rum. The spices, the smell, the wrapping in cloth and boiling in the old copper that we use to wash in. Then the unveiling with a single snowman high on top a lighted candle, warm custard and of course the coins hidden inside just for the kids. I indulge just once every year and enjoy this tradition now with my own young family and for a moment those that have gone before can be seen sitting, smiling and “loving” once more.

  • Reply
    Jessica Bonanno
    November 25, 2013 at 9:43 pm

    Prawns is always an essential entree to keep the seafood tradition and we don’t have them as an entree other days for some reason. Merry xmas.

  • Reply
    Jenny
    November 25, 2013 at 9:44 pm

    Homemade Gingerbread!! 🙂

  • Reply
    Kristina Cornelius
    November 25, 2013 at 9:47 pm

    Homemade gravy! It’s just not Christmas without it.

  • Reply
    Elizabeth Thornton
    November 25, 2013 at 9:49 pm

    My great-grandmother’s Christmas cake. I never met her but she taught my Gran to make it and for many years now, my Gran and I have made it together. Each year we bake the cakes (we make enough for the extended family) in October and leave them to mature until a couple of weeks before Christmas. When we unwrap them, it is time to decorate and we have fun coming up with new icing designs each year. The cakes are cut at Christmas and the flavour is incredible! I love this tradition in my family and I know that one day I will be able to pass on the recipe to my children.

  • Reply
    Priscilia
    November 25, 2013 at 9:50 pm

    My mums homemade Christmas bread!! It won’t be Christmas without it!

  • Reply
    Kim m
    November 25, 2013 at 9:52 pm

    My husbands family has to have lolloes on the table, lots and lots of lollies and they are loly snobs, only Allen’s, no homebrand allowed!!!!!

  • Reply
    Amanda
    November 25, 2013 at 9:53 pm

    A turkey cooked draped in bacon and chipolatas, stuffed with sausagemeat and onion stuffing and chestnut stuffing…. the smell means Christmas to me, it has been a part of every happy festive meal for as long as I remember. My family is far away but it brings them closer.

  • Reply
    Julie
    November 25, 2013 at 9:54 pm

    In our family it’s trifle! Every year without fail 🙂

  • Reply
    Isabel
    November 25, 2013 at 9:56 pm

    Rum balls – lovingly home-made using a recipe that has been passed down through many generations and it reminds us our roots. Christmas to us is all about celebrating family and it wouldn’t be complete without our family’s favourite treats.

  • Reply
    Peta Masih
    November 25, 2013 at 9:57 pm

    Christmas is just not the same without fresh prawns on the table!! Christmas is the only time of the year we actually eat them, so we really look forward to it as a special family treat!!

  • Reply
    Rebecca Roffman
    November 25, 2013 at 10:02 pm

    My Nanas special Peppermint Malt slice. I make it now with my kids. Each time I taste it the taste not only delicious takes me back to many Christmas’ ago when I would help my nana make it and remember how special and exciting Christmas was as a child 🙂 I spent 364 days of the year counting down the days until i get to enjoy it 🙂

  • Reply
    Christine Graham
    November 25, 2013 at 10:09 pm

    I love my homemade sugar coated peanuts/cashews & the kids love the chocolate condensed milk balls that they have helped make! Nothing like christmas snacks!

  • Reply
    Belinda
    November 25, 2013 at 10:11 pm

    Traditional Leg Of Ham, nothing better than fresh ham cut off the bone for Xmas lunch 🙂

  • Reply
    Kylie Thomson
    November 25, 2013 at 10:12 pm

    Christmas Pudding! So many memories – my uncle pouring brandy over the pudding before lighting it and carrying it to the christmas table (us kids all ooohhhing and aaahhhing) and my sister now makes the pudding from my nana’s original recipe. Yum!

  • Reply
    Adam McDade
    November 25, 2013 at 10:18 pm

    You’ll always find Chocolate and Vanilla Wafer Sticks from BigW soooo good and only $2.48 a tin!!

  • Reply
    Summer Hinaki-McDade
    November 25, 2013 at 10:22 pm

    Quality Streets tin of treats from BigW are never not on our table!! Cremey quity chocolate and somany flavours to choose from!

  • Reply
    Nicole White
    November 25, 2013 at 10:23 pm

    ~Pavlova with Summer Fruit Salad~ it’s a sweet finish to a magical day!

  • Reply
    Malissa Groome
    November 25, 2013 at 10:43 pm

    A good bottle of Chardonnay. Something special. Gently chilled (but not too cold). No matter what meat you choose (and we like to mix it up between the traditional favourites of ham, pork, or turkey, from year to year) a well chosen Chardonnay complements all those holiday flavours. Not to mention it goes wonderfully with stuffing, roasted potato and pumpkin!

  • Reply
    Tracey Duke
    November 25, 2013 at 10:49 pm

    Something special, that we don’t have in every day meals, is what I like our Xmas table to contain eg. turkey, duck, ham on the bone. It just depends on who we are feeding and what we can afford.

  • Reply
    Janelle Robinson
    November 25, 2013 at 10:53 pm

    Christmas for us means a lovely big leg of freshly smoked ham, you can’t beat it cut straight off the bone. Mmmmm yummmmyyyy!!

  • Reply
    Irene caraccia
    November 25, 2013 at 11:25 pm

    The food item that definitely needs to be on a Christmas table is the stuffed Turkey with roasted potatoes. This can then be followed by dessert…the amazing pavlova topped with strawberry and kiwifruit. The colours would be so nice!

  • Reply
    Caroline R
    November 25, 2013 at 11:26 pm

    Cherries – nothing says festive more than these little bites of heaven! (perfect with chocolate too!)

  • Reply
    Renae Somerville
    November 25, 2013 at 11:28 pm

    Absolutely a mixture of prawns, ham and chicken on my Christmas table!
    Followed by all the fresh stone fruits of the season!

  • Reply
    Angela Dick
    November 25, 2013 at 11:31 pm

    Smoked ham:) family tradition, had it every Christmas for 36yrs:)

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