Sushi sandwiches are easy for kids to eat and they are a little more novel than your regular sandwich.
What you need
Fillings of choice
Food Picks or Tooth picks (I mainly use food picks)
- Cut the crust of bread.
- Roll bread lightly to flatten slightly. This will give a little more length to roll.
- Spread with choice of toppings. Keep it simple so it’s easy to roll up. Ham and mayo is a favourite with my kids. Other combination ideas: vegemite & lettuce, vegemite & thinly cut cheese, jam & cream cheese, ham & hummus, butter & cucumber, grated carrot & hummus.
- Roll up and secure with toothpick, food picks or wrap securely to hold in place.