I’ve been making this coconut bread recipe since I was a child and now I make it with my own kids.
Ingredients
1 Cup SR Flour
1 Cup Desiccated Coconut
1/2 Cup Sugar
3/4 Cup Milk
Method
1. Gently combine all ingredients with a large spoon.
2. Spoon into a well greased or lined loaf tin.
3. Cook for about 35-40 min in 170°C (325°F) oven.
Delicious served warm with butter.
Tip: you can make this coconut bread recipe in muffin size to fit easily into the lunch box. Cook for less time (until just golden and knife comes out clean – usually about 15 minutes).
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Coconut Bread
2014-02-23 07:44:55
Simple ingredients. Easy to make . Great for the lunch box.
Prep Time
5 min
Cook Time
35 hr
Total Time
40 hr
Ingredients
- 1 Cup SR Flour
- 1 Cup Desiccated Coconut
- 1/2 Cup Sugar
- 3/4 Cup Milk
Instructions
- Gently combine all ingredients with a large spoon.
- Spoon into a well greased or lined loaf tin.
- Cook for about 35-40 min in 170°C (325°F) oven.
Be A Fun Mum https://www.beafunmum.com/
Lunchbox Ideas
I usually make this recipe and cook it in a small or medium muffin pans. This makes it easy to freeze and pop in the lunch box of a morning.
Lunch box 1
- Ham & Salad Wrap
- Apple
- Cherry Tomato
- Carrot Sticks
- Yoghurt
- Coconut bread mini muffins
Lunch box 2
- Ham & Pineapple Pizza
- Plumb
- Cucumber
- Cherry Tomato
- Coconut bread muffins
Lunch box 3
- Meatloaf (meat balls) with salad
- Tomato sauce
- Corn on the cob
- Pear
- Coconut bread muffins
7 Comments
Amy
February 25, 2014 at 2:12 amLooks easy and delicious! Thank you!
kiera
May 14, 2014 at 10:58 pmThese are a hit in my home both the loaf and the muffins we’ve also added fresh raspberries to the muffins and on another occasion plain choc chips and all 5 of us love them. Thanks for sharing.
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March 1, 2016 at 2:40 amNow, this is my sort of cake! Perfect with a big pot of tea. x