Coconut Bread Recipe (only 4 ingredients)

I’ve been making this coconut bread recipe since I was a child and now I make it with  my own kids. 

coconut bread recipe


1 Cup SR Flour

1 Cup Desiccated Coconut

1/2 Cup Sugar

3/4 Cup Milk


1. Gently combine all ingredients with  a large spoon.

2. Spoon into a well greased or lined loaf tin.

3. Cook for about 35-40 min in 170°C (325°F) oven.

Delicious served warm with butter.

Tip: you can make this coconut bread recipe in muffin size to fit easily into the lunch box. Cook for less time (until just golden and knife comes out clean – usually about 15 minutes).

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[yumprint-recipe id=’3′]I found a cute clip of my daughters (from about 6 years ago!) making this simple recipe.

Lunchbox Ideas

I usually make this recipe and cook it in a small or medium muffin pans.  This makes it easy to freeze and pop in the lunch box of  a morning. 

Lunch box 1

  • Ham & Salad Wrap
  • Apple
  • Cherry Tomato
  • Carrot Sticks
  • Yoghurt
  • Coconut bread mini muffins

lunch box ideas

Lunch box 2

  • Ham & Pineapple Pizza
  • Plumb
  • Cucumber
  • Cherry Tomato
  • Coconut bread muffins

lunch box ideas

Lunch box 3

  • Meatloaf (meat balls) with salad
  • Tomato sauce
  • Corn on the cob
  • Pear
  • Coconut bread muffins

lunch box ideas - coconut bread


Lunch box ideas

Leftovers into the lunch box

Lunch box safety tips (from a Dietitian)

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  • Reply
    February 25, 2014 at 2:12 am

    Looks easy and delicious! Thank you!

  • Reply
    May 14, 2014 at 10:58 pm

    These are a hit in my home both the loaf and the muffins we’ve also added fresh raspberries to the muffins and on another occasion plain choc chips and all 5 of us love them. Thanks for sharing.

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    […] Snacks: muffins, nut-free choc energy balls, apricot balls, rice crackers, popcorn, trail mix, muesli slice, corn & cheese muffins, coconut bread […]

  • Reply
    plasterers bristol
    March 1, 2016 at 2:40 am

    Now, this is my sort of cake! Perfect with a big pot of tea. x

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