2 Ingredient Berry & White Chocolate Dessert

This is an incredible dessert. It’s so simple to make, delicious and only requires two ingredients which you can keep on hand in the pantry and freezer at home. When unexpected guests pop in or you need a quick and easy dessert to take to a party, give this a whirl!

Ingredients

360 grams white chocolate, grated

1 kg mixed berries, fresh or frozen

Method:

1. Preheat oven to 180 degrees.

2. Arrange berries in baking dish.

3. Sprinkle white chocolate on top. (You can grate the chocolate using a cheese grater, food processor or Thermomix)

4. Cover and bake in moderate oven for 20 minutes, or until berries become syrupy and chocolate is melted.

5. Serve with scoops of vanilla ice cream.

On December 22, 2014 • By Cath Johnsen

About Cath Johnsen

If you drop in on Cath at home, you’re likely to find her household in a state of happy chaos. She loves reading, being outdoors and travelling with her husband and three children. When she’s not spending time with family, Cath is indulging her love of writing at Be a Fun Mum… She knew that journalism degree would come in handy one day! Find more about Cath on her website, www.cathjohnsen.com.au